What's on Our Plate? |
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At LFCC we strive to provide our clients with a hot, delicious meal that is not only packed full of a variety of nutritious foods bursting with color, but also low in added sugars and sodium. To add even more fruits and veggies to our clients’ plates, we welcome sources of fresh fruits and vegetables to incorporate into out meals. If you know of any local farms willing to donate produce, please let us know! |
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Annual Report FY 2010-2011
(PDF Document. Requires Acrobat Reader)